Maintenance Electrician

Langley, BC

 

Our company is a leading North American bakery (formerly Weston Foods, fresh and frozen businesses) with 140 years of experience in baking packaged breads, artisan breads, and donuts.  We are one of the largest bakeries in North America and makers of Wonder Bread, Country Harvest, D’Italiano, Gadoua, and Casa Mendosa.

Our company a division of FGF Brands, is unlocking an incredible opportunity for growth through a focus on production innovation capabilities, through a leading edge supply chain practice and investing deeply in communities where we bake.  We are hiring to build a robust  Talent and Development team to support our bakeries and Team Members.

As a member of the maintenance team, your primary responsibility includes to perform electrical maintenance, install, examine, replace or repair components; trouble shoot electrical systems and building services. In addition, you will provide technical support to production teams in supporting production uptime, ensuring optimal functioning of the production equipment and facilities. This position provides critical support in reducing production downtime, implementing and maintaining electrical programs, preventive maintenance of equipment, and effective troubleshooting and repair of equipment. The Electrician is a member of the maintenance team and as such, participates in team efforts to achieve assigned department goals; works closely with other team members to ensure all maintenance activities are completed on time, according to SOPs and regulatory requirements; and provides support to other roles within the maintenance team.

Shift: 

Night shifts 10PM to 6AM ,5 days  for 8 hours and 2 days off.

$2 night shift premium from 9 p.m to 6 a.m

Rate:

Non Ticketed: $32 to $36 hour

Ticketed:$ 38 to $41.50 hour

Primary Responsibilities; 

  • PLC and HMI programming changes and troubleshooting including modification and calibration of equipment; weight scales VFD, Servomotors and network communications experience.
  • Repair, troubleshooting and installation of machinery including electrical and electronic equipment, control systems and automation
  • Electrical wiring and testing of automated systems
  • Optimize equipment safety, efficiency and reliability, participating in continuous improvement projects and completing work orders according to PM schedules
  • Previous Food industry experience preferred
  • Comply with all applicable legislative and Bakery food safety, health and safety and environmental policies and procedures.
  • Service, clean and perform preventative maintenance and overhaul on all production and bakery equipment
  • Continually improve equipment function via design improvements
  • Ensure that work area is clean of debris and hazards at all times and check work area for such hazards upon arrival and when departing each area of work
  • Work in a safe manner in accordance with legislated and company health and safety standards
  • Perform other related duties as assigned or required.

Skills & Other Requirements

Requirements:

  • Strong Mechanical Aptitude
  • Electrical License
  • 2-3 years' industrial, electrical and mechanical experience, preferably in the food industry
  • Strong knowledge of PLC (Programmable Logic Controllers) and ability to assist all trades people as required
  • Problem-solving skills and good communication skills are required
  • Must be flexible with the shifts, as well as on weekends and holidays

 

 

Wonderbrands

Wonderbrands

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